Part 4 - The Red Peppers of Senise
Senise is a town situated on the edge of Europe's largest reservoir. Actually depending on who you speak to could be second largest or...
Part 3 - Chiramonte The Salami Of Arcomano
What a pleasure it was to visit Chiramonte, a mountain top town about 40 minutes from Tursi. I was on the trail of some of best Salami,...
Part 2 - The Porcini of San Severino
San Severino Luciano is in the Pollino National Park, the largest in Europe at almost 2000 square kilometers. Pollino is a wonderful...
Part 1 - Pane di Trecchina
Trecchina almost on Basilicata’s West Coast, close to Maratea is renowned for its fine sour dough bread. There are an assortment of...
Basilicata: A Coast to Coast Gastronomic Tour
Basilicata is a region steeped in history and overflowing with marvellous produce waiting to be transformed into wonderful dishes...
Weddings at The Mandarin
The Mandarin, in all its guises is one of the most photographed houses in la Basilicata. The Arabic arches, now fully revealed are just...
The Mandarin's Journey
2017 was a year of highs and lows as far as The Mandarin was concerned. The beginning of the year saw snow, the like of which in Tursi is...
Waste not want not
The Mandarin and The Kumquat are all about re loving, upcycling and reusing everything. Southern Italy probably invented recycling, many...
Something fishy at The Bergamot
It’s the start of April and l am on the beach, my biggest dilemma......deciding whether l should shed my jeans and expose my super pasty...
Notes from The Bergamot and her siblings The Mandarin & The Kumquat
At last l have discovered just what l enjoy doing with my life, restoring these beautiful old houses and sharing them with my friends....
